<?xml version="1.0" encoding="UTF-8"?>
<RECIPES><RECIPE><NAME>Cream of Three Crops</NAME><VERSION>1</VERSION><TYPE>All Grain</TYPE><BREWER>Bräu Supply</BREWER><STYLE><NAME>Cream Ale</NAME><VERSION>1</VERSION><CATEGORY>Cream Ale</CATEGORY><CATEGORY_NUMBER>0</CATEGORY_NUMBER><STYLE_LETTER>A</STYLE_LETTER><STYLE_GUIDE>BJCP</STYLE_GUIDE><TYPE>Ale</TYPE><OG_MIN>1.042</OG_MIN><OG_MAX>1.055</OG_MAX><FG_MIN>1.006</FG_MIN><FG_MAX>1.012</FG_MAX><IBU_MIN>8</IBU_MIN><IBU_MAX>20</IBU_MAX><COLOR_MIN>2.5</COLOR_MIN><COLOR_MAX>5</COLOR_MAX></STYLE><BATCH_SIZE>18.927</BATCH_SIZE><BOIL_SIZE>27.365</BOIL_SIZE><BOIL_TIME>90</BOIL_TIME><EFFICIENCY>72</EFFICIENCY><HOPS><HOP><NAME>Willamette</NAME><VERSION>1</VERSION><ALPHA>5.2</ALPHA><AMOUNT>0.01417</AMOUNT><USE>Boil</USE><TIME>60</TIME><FORM>Pellet</FORM></HOP><HOP><NAME>Crystal</NAME><VERSION>1</VERSION><ALPHA>3.5</ALPHA><AMOUNT>0.01417</AMOUNT><USE>Boil</USE><TIME>60</TIME><FORM>Pellet</FORM></HOP></HOPS><FERMENTABLES><FERMENTABLE><NAME>2-row pale malt</NAME><VERSION>1</VERSION><TYPE>Grain</TYPE><AMOUNT>2.6308</AMOUNT><YIELD>80.1</YIELD><COLOR>1.8</COLOR></FERMENTABLE><FERMENTABLE><NAME>Flaked corn (maize)</NAME><VERSION>1</VERSION><TYPE>Adjunct</TYPE><AMOUNT>0.8845</AMOUNT><YIELD>80.1</YIELD><COLOR>1</COLOR></FERMENTABLE><FERMENTABLE><NAME>Flaked rice</NAME><VERSION>1</VERSION><TYPE>Adjunct</TYPE><AMOUNT>0.2268</AMOUNT><YIELD>82.2</YIELD><COLOR>1</COLOR></FERMENTABLE></FERMENTABLES><MISCS></MISCS><YEASTS><YEAST><NAME>Nottingham / Windsor-style English dry yeast</NAME><VERSION>1</VERSION><TYPE>Ale</TYPE><FORM>Dry</FORM><AMOUNT>0.011</AMOUNT><AMOUNT_IS_WEIGHT>TRUE</AMOUNT_IS_WEIGHT><ATTENUATION>86</ATTENUATION><MIN_TEMPERATURE>13.9</MIN_TEMPERATURE><MAX_TEMPERATURE>21.1</MAX_TEMPERATURE></YEAST></YEASTS><WATERS></WATERS><MASH><NAME>Single infusion</NAME><VERSION>1</VERSION><GRAIN_TEMP>20</GRAIN_TEMP><SPARGE_TEMP>76</SPARGE_TEMP><MASH_STEPS><MASH_STEP><NAME>Saccharification</NAME><VERSION>1</VERSION><TYPE>Infusion</TYPE><INFUSE_AMOUNT>0</INFUSE_AMOUNT><STEP_TEMP>66.7</STEP_TEMP><STEP_TIME>60</STEP_TIME></MASH_STEP><MASH_STEP><NAME>Mash out</NAME><VERSION>1</VERSION><TYPE>Temperature</TYPE><INFUSE_AMOUNT>0</INFUSE_AMOUNT><STEP_TEMP>76</STEP_TEMP><STEP_TIME>10</STEP_TIME></MASH_STEP></MASH_STEPS></MASH><NOTES>Bräu Supply recipe: brausupply.com/blogs/learn-to-brew/cream-of-three-crops-recipe. Built for 5 gal into the fermenter at 72% efficiency; choose your equipment profile to scale it.</NOTES><OG>1.04</OG><FG>1.006</FG></RECIPE></RECIPES>
